Wheat Thins Too Salty!

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I don't know why, but some time last year, Wheat Thins started coming with tons of extra salt on them. The first time I encountered it, I thought it was just a bad box. But it's been consistent every time since then, across various varieties (except the low-salt kind).

Nabisco, stop it! It's way too much salt! You're killing us.

You took out the trans fats a few years ago, which was fine. The crackers got harder then, but that's a minor deal.

But seriously, cut back on the salt!

Comments

  1. GregTuesday, January 15, 2008 6:48:00 PM

    Perhaps they are encouraging you to buy their low-sodium variant? :) Stoned Wheat Thins by Red Oval Farms are my preference now anyway, have not had regular WT in a long time.

    ReplyDelete
  2. JackTuesday, January 15, 2008 10:38:00 PM

    Funny, I thought it was just the reduced fat ones, but it's been so long since I had any other variety I guess I wouldn't know. I totally agree, though.

    ReplyDelete
  3. Cha-YeeTuesday, January 29, 2008 10:23:00 PM

    A quick rinse in the sink will remedy this problem.

    ReplyDelete
  4. ErinFriday, February 01, 2008 7:14:00 PM

    Oh, Uncle Chuck. You comment so funnily.

    ReplyDelete

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